Bravetti Fryer F1065D User Manual

OWNER’S MANUAL  
3.5 Liter Electronic Deep Fryer  
Model F1065D  
120V., 60Hz., 1500 Watts  
For information or assistance:  
EURO-PRO Corporation  
178 West Service Rd.  
Champlain, NY 12919  
Tel.: 800-798-7398  
 
OPERATING INSTRUCTIONS cont.  
CONTENTS  
Detachable Power Cord  
Cleaning Instructions  
Important Safeguards ………………………………………………………….. 1  
Special Safety Instructions ……………………………………………………. 1  
Main Components ……………………………………………………………... 3  
Using for the First Time …………….…………………………………………. 4  
Prior to First Use, Clean the Unit Thoroughly …….…………………………. 4  
Filling the Stainless Steel Container With Oil …………..……………………. 4  
Using Solid Fat …………..……………………………………………………… 5  
Installing the Control Panel Into Its Place ……..……………………………... 5  
Using the Electronic Deep Fryer ………………………………………………. 5  
Pre-Heating ………………….………………………………………………….. 6  
Filling the Frying Basket ……….………………………………………………. 7  
Frying Food …………………………………….……………………………….. 7  
At the End of Cooking ………………….………………………………………. 7  
Frying Tips ……………………………..………………………………………... 7  
Temperature Settings ………………………………………………………….. 8  
Filtering and Changing the Oil ………………………………….…………….. 8  
Cleaning Instructions ……………………….………………………………….. 9  
Warning: Always remove the plug  
from the wall socket before cleaning.  
Allow the deep fryer and the oil to cool  
completely (approximately 2 hours)  
before cleaning. Never immerse the  
control panel, cord or plug in water or  
Your Bravetti Platinum Pro Deep Fryer  
has been specifically designed with your  
safety in mind. Bravetti Platinum Pro has  
incorporated a unique detachable power  
supply cord. This power supply cord cord  
is designed to “Break Away” from the fryer  
body in the event that the supply cord is  
inadvertently pulled. This is intended to  
prevent the tipping of the appliance and  
hazardous spillage of hot oil.  
any other liquid.  
• Follow the cleaning instructions on  
page 4. (Before Using for the First  
Time)  
• Never immerse the control panel, cord  
or plug in water or any other liquid.  
• Do not place the control panel, cord or  
plug in the dishwasher.  
• Clean the control panel only with a  
damp cloth.  
• The oil container, frying basket, lid  
cover and filter can be washed in the  
dishwasher.  
The female receptacle portion of the power  
supply cord is permanently attached to the  
rear of the the control panel.  
To connect the male power cord plug to  
the female receptacle on the appliance,  
orient the male plug so that it mates with  
the female receptacle. The male plug can  
only be inserted one way. If the male plug  
will not go into the receptacle on the  
appliance, rotate the male plug 180°  
• The body of the deep fryer can be  
washed in warm soapy water. Do not  
put the body of the deep fryer in the  
dishwasher.  
IMPORTANT: Should the male plug  
become detached from the appliance  
during use, it is important to:  
1. Unplug the power cord from the wall  
outlet.  
2. Turn off the appliance at the control  
panel.  
3. Re-attach the power cord to the  
appliance.  
4. Re-connect to power outlet.  
5. Turn the appliance back on.  
9
2
 
GETTING TO KNOW YOUR DEEP FRYER  
OPERATING INSTRUCTIONS cont.  
The following cooking times reflect only the approximate time needed to fry one  
basket 1/2 full. The exact time may be different depending on actual quantity,  
personal cooking preferences, size and thickness of pieces, etc...  
17  
16  
18  
15  
14  
13  
11  
19  
20  
12  
10  
Temperature Settings  
21  
22  
In general, use lower settings for delicate foods (vegetables, fish) and higher settings  
for frozen foods, French Fries and Chicken.  
9
23  
24  
8
25  
Food  
French Fries  
Cooking Time  
Temperature  
6-9 minutes  
3-5 minutes  
6-8 minutes  
13-20 minutes  
3 minutes  
375°F  
320°F  
350°F  
350°F  
320°F  
320°F  
320°F  
350°F  
350°F  
320°F  
26  
7
Fish Fillets  
6
5
Chicken Fingers  
Chicken Pieces  
Fried Zucchini  
Fried Mushrooms  
Onion Rings  
Donuts  
4
3
3 minutes  
3 minutes  
2
3-5 minutes  
4 minutes  
1
Apple Beignets  
Shrimp  
27  
4-6 minutes  
Filtering & Changing The Oil  
1. Body  
2. Support Foot  
3. Body Handle  
4. Body Handle Plate  
5. Oil Container  
6. Heating Element  
7. Temperature Sensor  
8. Control Panel  
9. Function Reset Button  
10. Power Button  
11. / 12. Timer Adjustable Button  
13. / 14. Temperature Adjustable Button  
15. Digital Display  
16.Ready Indicator Light  
17.Power Indicator Light  
18. Sensor  
19.Decorative Plate  
20. Filter (*cannot be seen)  
21. Lid Handle  
22. Lid Handle Plate  
23. Window  
24. Lid Cover  
Make sure the deep fryer is unplugged  
and the oil has cooled before cleaning  
or storing the deep fryer.  
The oil does not need to be changed  
after each use. In general, the oil will  
be tainted rather quickly when frying  
food containing a lot of protein (such  
as poultry, meat or fish). When oil is  
mainly used to fry potatoes and is  
filtered after each use, it can be used 8  
to 10 times. However, do not use the  
same oil for longer than 6 months.  
To filter the oil first make sure the oil  
has cooled and then empty the oil from  
the oil container into another container  
or bottle. Fig. 5  
Fig. 5  
25. Frying Basket  
26. Basket Handle  
27. Fryer Basket Cover w/ Handle  
Wash and dry the oil container and  
basket. Refill the oil container with the  
oil, pouring the oil through a wire  
strainer or paper filter. Fig. 6  
Technical Specifications  
Fig. 6  
Voltage:  
Power:  
120V., 60Hz.  
1500 Watts  
3.5 Liters  
Capacity:  
3
8
 
OPERATING INSTRUCTIONS cont.  
OPERATING INSTRUCTIONS  
Read all the sections of this booklet and follow all the instructions carefully.  
At the End of Cooking  
• Press the power button and the  
power off.  
• Unplug the main cord from the wall  
socket.  
• Lift up the lid cover slowly and wait to  
allow steam to escape before  
opening the lid cover completely.  
• Lift up the frying basket by the  
handle. Place it on the oil container  
and allow the food to drain for a  
minute.  
• Once the oil has drained from the  
frying basket, the basket may be  
lifted off and the food served.  
Warning: In order to avoid injury or  
burns, never touch any metal parts on the  
deep fryer because they may be hot.  
Using for the First Time  
Warning: Never immerse the control  
panel in water or any other liquids.  
Warning: Never plug in the control panel  
when it is not installed in the fryer body  
with heating element in the oil container.  
Do not immerse the control panel, cord or  
plug in water.  
Warning: All components must be  
completely dried before filling with oil  
or using. Special care must be taken  
to ensure the washable oil filter in the  
lid is completely dry, otherwise the  
filter will not function properly and may  
lead to steam being trapped within the  
fryer during use.  
Filling the Frying Basket  
• Do not fill the frying basket when it is  
immersed in oil.  
• Place the food in the frying basket. Do  
not overfill it and never exceed the  
maximum quantities. For optimum  
results and shorter frying time, basket  
should be only 1/2 full.  
• The basket has approximately 1 lbs.  
food capacity. It will hold 3-4 average  
size pieces of chicken.  
• Do not fill the basket higher than the  
MAX line on the basket with frozen  
food.  
Warning: This unit should not be used  
to boil water.  
Prior To First Use, Clean The Unit  
Thoroughly  
Warning: Never exceed "MAX" line when  
filling the basket with food.  
Warning: Always let the fryer cool  
completely for 2 hours before taking it apart Basket Cover w/Handle  
for cleaning. Never carry or move the  
Warning: Always let the deep fryer  
cool completely (approximately 2 hours)  
before cleaning or storing. Never carry  
or move the deep fryer with hot oil inside.  
The basket cover w/handle may be used  
Deep Fryer with hot oil inside. Before  
cleaning, always make sure the plug is not  
in the wall socket.  
when making donuts, hush puppies or  
other deep fried foods where the food  
being cooked needs to be held immersed  
in the oil.  
To assemble the basket cove and handle:  
• Squeezing the handle legs together,  
insert the ends into the bracket holes in  
the lid. (Fig. 2)  
• Squeeze the handle legs once again and  
clip the legs into the two (2) hooks at the  
back of the lid.  
• Push the spreader bar down the handle  
legs to lock the handle in place.  
Warning: When frying foods, remove  
the frying basket from the deep fryer before  
filling with frozen food because oil will  
spatter and cause burns.  
• All components with the exception of the  
electrical parts, can be washed in warm  
soap water. Dry thoroughly before use.  
• Use basket handle to remove the frying  
basket. Always make sure the basket  
handle is securely attached to the  
basket. Attach the handle to the frying  
basket, insert the metal part of the  
handle inside the metal bracket on the  
frying basket. (Fig. 1)  
Frying Tips  
• Do not mix different oils or new and old  
oil together.  
Caution: When frying frozen foods such  
as French Fries, you should not exceed 3/4  
Lb. (350 gr.) or less. Clean off any ice from  
frozen food prior to frying. Failure to do so  
may cause fryer to overflow when food is  
placed in oil.  
• Replace oil regularly. In general, oil  
will be tainted fast when frying food  
containing a lot of protein, (such as  
poultry, meat and fish). When oil is  
used mainly to fry potatoes and is  
filtered after each use, it can be used  
up to 8 to 10 times, but do not use the  
same oil for more than 6 months.  
• Always replace all oil as soon as it  
starts foaming when heated or when  
color becomes dark or when it has a  
rancid smell or taste or becomes  
syrupy.  
• Make sure that the food to be fried is  
dry.  
• Remove loose ice from frozen food  
before frying.  
• To cook evenly, pieces should be the  
same size and thickness.  
• Thicker pieces will take longer to cook.  
Frying Food  
• Lift the control panel with heating  
element out of its slots by pushing it up  
from the bottom with one hand while  
holding the body of the deep fryer with  
your the other hand.  
• Always use the frying basket to fry food.  
• Always close the lid cover during frying.  
• When the oil is pre-heated, ready  
indicator light will come on it indicating  
that the desired temperature is reached.  
• Slowly lower the frying basket into the  
hot oil. Lowering the frying basket too  
quickly can result in the oil overflowing  
and splashing.  
• Replace the lid carefully.  
• It is normal for steam to escape through  
the sides of the lid while frying.  
• Avoid standing too close to the deep  
fryer while it is working.  
• Remove the oil container.  
• Clean the oil container and the frying  
basket with hot water, dishwashing liquid  
or other non-poisonous detergent and  
non-abrasive sponge.  
Fig. 2  
Warning: When opening the lid cover  
after frying, lift up the lid slightly, then wait  
to allow steam to escape before opening  
the lid completely. Keep face away from  
unit to avoid burns caused by escaping  
steam.  
MAX  
Fig. 1  
7
4
 
OPERATING INSTRUCTIONS cont.  
OPERATING INSTRUCTIONS cont.  
Installing the “Control Panel With  
the Heating Element” Into Place  
• Lift up the Control Panel with Heating  
Element.  
• Insert the "Guide Edges" on the Control  
Panel into the "Guide Rails" mounted  
on the metal body.  
• Slide the "Guide Edges" down till the  
end.  
Filling the Stainless Steel  
Container With Oil  
Pre-Heating  
• Set the required temperature – The  
temperature is adjustable from 155 °F  
to 385 °F in 5ºF increments. If you  
want to elevate the temperature, press  
the button. When you press the button  
the unit will beep. If you want to lower  
the temperature, press the button.  
When you press the button the unit will  
beep and the upper screen will display  
the temperature that you set. When the  
setting temperature is reached, the  
green ready indicator light come on.  
Fig. 3  
• Timer: The MAX timer time is 15  
minutes. If you want to add time, please  
press "+" button. If you want to  
subtract time please, press "-" button.  
The lower screen will display the time  
that you set.  
Warning: Never plug in the Deep Fryer  
before filling with oil. (See "Filling"  
instructions on page 4.) Always unplug  
the appliance when not in use.  
• Make sure the oil level in the oil  
container is between the "minimum "  
and " maximum " lines inside the oil  
container.  
• The frying basket should not be  
immersed in the oil during the pre-  
heating.  
• Replace the lid cover.  
• Plug the appliance into a 120-volt  
outlet.The unit beeps .  
• Press the power button. The unit beeps  
and the power indicator light comes on .  
It’s showing that the power on. The  
upper screen display 320 °F and the  
lower screen displays _ _: _ _ . It’s in  
constant boiling status.  
Warning: Never plug in the Deep Fryer  
before filling with oil to specified level.  
Always make sure control panel is  
securely in place in the body and the  
heating element is inside the oil in the  
container before plugging in.  
• Use blended vegetable oil, pure corn oil  
or canola (rapeseed) oil. Do not use  
olive oil, margarine, lard or drippings.  
• The oil level must always be maintained  
between the minimum and the  
maximum levels marked inside the oil  
container. Check the oil level before  
each use. For best results, keep the oil  
close to the maximum level (14 cups/3.5  
liters). Fig. 3  
Important Notice: The Automatic  
Safety Switch ensures that the unit will  
not operate unless the Control Panel has  
been inserted into the "Guide Rails" on  
the metal body correctly.  
Guide Rails  
• Never mix different oils and fats together.  
Do not mix old and new oil.  
• Reset function: If you press the function  
reset button, the unit is in default status.  
The default temperature is 320 °F and  
the default time is 00:00.  
Back of Main Bod
Control Panel  
16  
13  
17  
15  
11  
14  
12  
Guide  
Edges  
Fig. 3  
Using Solid Fat  
Warning: Do not put solid shortening in  
the oil container or the frying basket.  
• If using solid vegetable shortening, melt  
it first in a separate pan and then very  
carefully pour the melted fat into the 0il  
container.  
• Previously used solid vegetable  
shortening which has curdled and  
hardened in the oil container should be  
removed from the oil container and  
melted in a separate pan before reusing.  
POWER READY  
TEMPERATURE  
TIMER  
Safety  
Switch  
Heating  
Element  
Using the Electronic Deep Fryer  
Warning: Never plug in the Deep Fryer  
before filling with oil to specified level.  
Always make sure control panel is securely  
in place in the body and the heating  
element is inside the oil in the container  
before plugging in.  
Warning: If you try to melt the solidified  
fat in the oil container, there is a risk of  
warm melted fat suddenly sputtering from  
below through the still solid top layer of fat.  
Therefore use only the following procedure:  
10  
Fig. 3  
9
Important: Ensure the control panel is  
fitted correctly to the main unit otherwise  
the unit will not function. This is not a  
defect. This product is fitted with a safety  
switch to prevent the unit from turning on  
accidentally.  
• Make sure the fat is at room  
temperature. If the fat is very cold, there  
is a greater risk of splashing.  
• Using a fork, carefully make some holes  
in the fat. Make sure the lid is securely  
closed while fat is melting. Press the  
"Function" Reset button and press timer  
button to set the time you require.  
15. Digital Display  
16. Ready Indicator Light (green)  
17. Power Indicator Light (red)  
9. Function Reset Button  
10. Power Button  
11. / 12. Timer Adjustable Button  
13. / 14. Temperature Adjustable Button  
5
6
 

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