Item: ______________________________
Quantity: __________________________
Project: ____________________________
Approval: __________________________
Date: ______________________________
X Series 36" Gas
Restaurant Range
Models:
X36-6R
X36-6S
X36-2G24R
X36-2G24S
•
Standard size Sunfire oven w/
ribbed porcelain oven bottom
and door interior, aluminized top,
sides and back
Oven thermostat w/ Low to 500°
F (260° C)
Nickel plated oven rack with two
fixed position oven rack guides
Heavy duty oven door w/keep-
cool handle
Standard Features:
•
•
•
•
Large 27" (686mm) work top surface
Stainless steel front and sides
Stainless steel 4" (102mm) plate rail
Stainless steel backguard w/
removable stainless steel shelf
12" (305mm) section stamped drip
trays w/ dimpled bottom
•
•
•
•
•
•
Durable easy to read control knobs
Easy to clean 6" (152mm) steel
core, injection moled legs
Optional Features:
Hot top 12" (305mm) plate, 5/8"
(15mm) thick in lieu of two open
burners, manual valve controlled
w/18,000 Btuh/5.27 kW cast iron
burner; standard on left side
Shelf for cabinet base models
Low profile 9-3/8" (238mm) back-
guard stainless steel front and
sides
Stainless steel back for backguard
Additional oven racks
6" (152mm) swivel casters (4), w/
front locking
•
Pressure regulator, 3/4" NPT
Standard on Applicable Models:
•
•
Cabinet base in lieu of oven
Ergonomic split cast iron top ring
grates
•
•
30,000 Btuh/ 8.79 kW 2 piece cast
iron "Q" style donut open burner
5/8" (15mm) thick steel griddle
plate w/manual hi/lo valve control
4-1/4" (108mm) wide grease trough
18,000 Btuh/5.27 kW cast iron
"H" style griddle burner per
12"(305mm) width of griddle
Straight steel tube oven burner
33,000 Btuh/9.67 kW
Model X36-6R
•
•
NOTE: Ranges supplied with casters must
be installed with an approved restraining
device.
Flanged deck mount legs
Celsius temperature dials
•
Specifications:
Gas restaurant series range with standard size Sunfire oven.
35-7/16" (900mm) wide with a 27" (686mm) deep work top sur-
face. Stainless steel front, sides and 4"(102mm) wide front rail.
6" (152mm) legs with adjustable feet. Six robust 2 piece 30,000
Btuh/8.797 kW (Natural gas), cast open burners set in split cast
iron ergonomic grates. Griddle or optional hot top with cast
iron "H" style burners, 18,000 Btuh/5.27 kW (natural gas), in lieu
of open burners. Porcelain oven bottom and door liner. Two posi-
tion fixed rack guide w/one oven rack. Heavy duty oven door
with "keep cool" door handle. Straight steel tube oven burner
33,000 Btuh/9.67 kW (natural gas) provides quality bake and good
recovery . Oven thermostat ranges from Low to 500° F (260° C).
Available with storage base in lieu of oven
Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: 905-624-0260
Fax: 905-624-5669
Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: 081-561-0433
Fax: 081-848-0041
|