Prince Castle Fryer DHB2PT 27 User Manual

DHB2PT-27 Series  
DedicatedHoldingBin  
STANDARD FEATURES  
Independent upper and lower heating system per  
cavity.  
Adjustable temperature for each heater zone: Top  
heater range: 150o to 260oF (65o to 127oC);  
Bottom heater range: 150o to 260oF (65o to  
127oC)  
Prince Castle pan indexing system (patent pending)  
designed to prevent incorrect pan placement and  
ensure precise holding temperatures and correct  
ambient conditions.  
Solid state digital controls  
DHB2PT-27B  
Equipped with MenuTrak food supervisory  
system  
Dual- and single-sided models are available  
Hold both fried and non-fried menu items in the  
same bin  
The Prince Castle Dedicated Holding Bins (DHBs) pro-  
videthe"work-in-process"capacityrequiredforlargefoodservice  
operations while performing at peak energy efficiency. With  
stainlesssteelconstructedexteriorandcavitywalls,the DHBs  
feature a solid state digital control system for precise heater  
temperaturecontrol.  
One-year parts and labor warranty.  
Theunitfeaturestwocavities,eachaccommodatingthree  
(3) third-size, 21/ 2" deep pans - holding a total of six pans.  
Adjustableupperandlowerheatersoffermaximumflexibility  
in setting the precise food holding temperatures.  
• Pass-thru design allows employees to access the  
food from both sides.  
Exclusive Reli-A-Temp™ infrared heater technology  
holdsfoodtemperaturesmoreconsistentwithinthedesignat-  
ed holding time than other types of heating systems. This  
exclusiveheaterdesign spreadstheheat evenlyovertheentire  
food holding area, eliminating edge drop off. Food is kept at  
thedesiredservingtemperatureandnotovercooked.Extended  
hold times reduce waste and offer the flexibility to address  
peak/ off-peakdemands.  
• Unique pan lid system allows perfect holding of  
moisture-sensitive foods, including hamburgers,  
grilled chicken and more.  
MenuTrak Features  
With MenuTrak, Prince Castle DHBs "supervise" menu  
itemsbyidentifyingwheremenuitemsarelocatedandtracking  
theirrespectiveholdtimes.MenuTrakalsoindicateswhenyou  
should discard old product and begin cooking new product,  
reassuringyouthatyourcustomersarealwaysbeingservedyour  
best.  
• Identifies product and tracks holding times  
• Alphanumeric displays for each pan  
• Program up to six different menus.  
ThePrinceCastle DHBsarebackedbyaone-yearpartsand  
laborwarranty.  
• Easy to transfer products within existing or other  
product holding units.  
DHB2PT-27 06/ 02  
355 East Kehoe Blvd. • Carol Stream, IL 60188 • Tel: (630) 462-8800 • Fax: (630) 462-1460 • Toll Free: 1-800-PCASTLE • www.princecastle.com  
 

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