Presto Fryer WI 54703 3703 User Manual

®
DualDaddy  
electric deep fryer  
• The easy way to fry two foods at once. Special  
divider keeps foods separate.  
• Divider removes for big batches or large pieces of  
chicken or fish.  
• Snap on lid stores oil to use again and again.  
©2011 by National Presto Industries, Inc.  
InSTrucTionS  
This is a  
Listed appliance. The following important safeguards are recommended by most portable appliance  
manufacturers.  
IMPORTANT SAFEGUARDS  
To reduce the risk of personal injury or property damage, when using electrical appliances, basic safety precautions should  
always be followed, including the following:  
1. Read all instructions.  
2. Do not touch hot surfaces. Use handles.  
3. To protect against electrical shock or burns, do not immerse unit, cord, or plug in water or other liquid.  
4. Close supervision is necessary when any appliance is used by or near children.  
5. Do not let children handle or put electrical cords or plugs in their mouths.  
6. Always attach magnetic plug end to appliance first, then plug cord into the wall outlet. To disconnect, remove plug  
from wall outlet, then from appliance.  
7. Always insert divider in deep fryer before heating oil.  
8. Unplug from outlet and deep fryer when not in use and before cleaning. Allow to cool before removing divider,  
before putting on or taking off parts, and before cleaning the appliance.  
9. Do not operate any appliance with a damaged cord or plug or in the event the appliance malfunctions or has been  
damaged in any manner. Return the appliance to the Presto Factory Service Department for examination, repair, or  
electrical or mechanical adjustment.  
10. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.  
11. Do not use outdoors.  
12. Do not let cord hang over edge of table or counter or touch hot surfaces.  
13. Do not place on or near a hot gas or electric burner or in a heated oven.  
14. It is recommended that this fryer not be moved when it contains hot oil or other hot liquid. If it must be moved when  
it contains hot oil or other hot liquid, use extreme caution.  
15. Do not use appliance for other than intended use.  
SAVE THESE INSTRUCTIONS  
ThIS PRoDUCT IS FoR hoUSehoLD USe oNLy.  
IMPORTANT CORD INFORMATION  
A short power supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer  
cord. Do NoT USe WITh AN eXTeNSIoN CoRD.  
Do not allow the cord to run underneath or around the unit. The magnetic cord may not detach easily if the cord is  
positioned in this fashion.  
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6. Attach the cord to the unit by aligning the magnetic plug end of the cord assembly  
with the two electrical pins located in the recessed area of the fryer base (Fig. B).  
When properly aligned, the plug will magnetically attach itself to the appliance.  
For proper connection, the magnetic plug end must be parallel with the  
countertop (Fig. C).  
electrical pins  
Important: The magnetic cord was designed to detach easily from the fryer. As a  
result, if it is bumped or touched during use, it could possibly detach causing the  
unit to stop heating. Avoid contact with cord during operation. If contact occurs,  
verify that the cord is still properly connected.  
Recessed  
area  
7. Plug cord into a 120 volt wall outlet. The unit is now “oN” and will remain on  
Magnetic  
plug end  
until it is unplugged.  
Fig. B  
8. Preheat 8 cups of oil for 20 minutes. Preheat 6 cups of oil for 15 minutes. Note:  
occasionally you may hear a pop or clicking sound while the fryer  
is preheating. This is normal and a sign of fast heatup. you may  
also notice this sound as the unit cools down.  
9. Gently place 1 to 8 cups of food into unit if using 8 cups of oil. If  
using 6 cups of oil, place 1 to 6 cups of food into unit. Use scoop  
to lessen spattering of hot oil.  
Correct  
Position  
Incorrect  
Position  
Note: If the plug accidentally detaches from the fryer during  
operation, reattach the cord following step 6 above. Use extreme  
caution as unit will be hot.  
For proper connection, the magnetic plug  
end must be parallel with the countertop.  
Fig. C  
10.occasionally stir food gently, with scoop, while frying to prevent  
foods from sticking together. Use scoop provided or other heat-resistant utensil.  
11. When food reaches desired brownness, lift and drain with scoop. Place food on absorbent paper. Season to taste.  
Repeat steps 9, 10, and 11 for additional servings.  
12.Remove plug from wall outlet and then from deep fryer. Allow oil to cool completely before removing divider from  
deep fryer. Remove divider from unit prior to emptying oil.  
Care and Cleaning  
1. After unit and oil have cooled completely, cover fryer with storage lid, or remove divider if it was used and empty  
cooking oil.  
2. Wash fryer, divider, and scoop with warm water and mild detergent. Rinse thoroughly. Never immerse fryer in water  
or other liquid, or wash in dishwasher.  
3. Dry fryer completely. even a few drops of water in the oil can super-heat and turn into a volatile steam that may  
cause hot oil to spatter, boil over, or even erupt out of the deep fryer.  
4. Do not use steel wool scouring pads or abrasive kitchen cleaners on the nonstick finish.  
5. occasionally clean the interior of unit with a commercial cleanser designed for nonstick surfaces, such as dip-it*  
destainer. Follow manufacturer’s directions.  
6. Periodically check the screws on the two handles to be sure they are tight. Retighten, if necessary, with a standard  
slotted screwdriver. CAUTIoN: overtightening can result in stripping of screws or cracking of handles.  
7. Store the cord in a clean, dry location away from metal objects. Always check the magnetic plug before use to assure  
metal items have not become attached.  
*dip-it is a registered trademark of ecolab, Inc.  
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Recipes  
For foods listed below, use either prepared frozen foods or your own favorite recipes. Fry 1 to 8 cups of food at a time.  
The following deep frying times are approximate. Fried foods are generally done when they are well browned.  
FOOD  
MINUTES  
Fried Chicken (using crispy coating recipe below)  
Wings  
Drumsticks  
Thighs  
9-10  
12-13  
13-15  
15-18  
2-4  
Breasts  
Donuts*  
Fish Fillets  
4-8  
Fish Sticks  
4-6  
French Fried Shrimp  
Frozen egg Rolls  
onion Rings*  
Potatoes  
4-8  
4-5  
2-3  
Frozen French Fries  
Frozen Shoestrings  
Raw Fries  
8-10  
7-9  
14-16  
*These foods are best when fried in very small quantities to maintain their  
individual shapes. Fry approximately 3 to 4 pieces at a time.  
MILK BATTER  
Sift together 1 cup flour, 1½ teaspoons baking powder, and ½ teaspoon salt. Add  
2 beaten eggs and ½ cup milk. Stir until batter is smooth. If a thinner batter is  
desired, add more milk.  
BEER BATTER  
Thoroughly combine 1½ cups flour and 1½ cups beer in a large bowl. Cover and  
allow batter to sit at room temperature for 3 hours or longer.  
FRUIT FRITTERS  
Cut fruit into bite-size pieces. Leave small fruit whole. Canned fruit should be  
well drained. Coat fruit with batter. Fry until golden brown, approximately  
2 minutes. Sprinkle with powdered sugar.  
FRENCH FRIED CHEESE  
Coat cheese curds or cheese cubes with milk or beer batter. Fry until golden  
brown, approximately 1 minute.  
CRISPY COATING  
½ cup milk  
1 egg, beaten  
Flour  
Salt and Pepper  
Beat milk and egg together. Combine flour and seasonings. Dip food into milk-  
egg mixture, then roll in seasoned flour. Fry food according to chart.  
Helpful Hints  
If unit fails to preheat or if the cooking process stops, check cord assembly to assure plug is properly attached to the  
appliance (see Fig. C on page 3).  
When using the fryer for the first time, a slight odor or light smoking may occur as manufacturing residue evaporates.  
This is normal during initial use.  
Before deep frying, always remove excess moisture or ice crystals from food by patting dry with toweling. even small  
amounts of moisture may cause the oil to spatter, pop, boil over, or erupt.  
When preparing your favorite recipes, fry 1 to 8 cups food, in unit, at a time. If too much food is fried at the same time,  
the food will not get crisp.  
For breading or coating foods, use commercial breading, finely ground bread or cracker crumbs, corn meal, mixture of  
corn meal and flour, pancake mix, or prepared bread mixes.  
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Use only heat resistant utensils in the fryer as most plastics or rubber will become damaged from the hot oil. Do not  
leave metal utensils in the fryer as they will become hot.  
After each use, strain oil through a filter or a double thickness of cheesecloth to remove the accumulated residue.  
It is time to replace the cooking oil if any of the following occur: The oil is dark in color, has an unpleasant odor,  
smokes when it is heated, or foams excessively during frying.  
Consumer Service Information  
If you have any questions regarding the operation of your Presto® appliance or need parts for your appliance,  
contact us by any of these methods:  
• Call 1-800-877-0441 weekdays 8:00 AM to 4:30 PM (Central Time)  
• Write: NATIoNAL PReSTo INDUSTRIeS, INC.  
Consumer Service Department  
3925 North hastings Way, eau Claire, WI 54703-3703  
When contacting the consumer service department, please indicate the model number and the series code which are  
stamped in the bottom of the deep fryer.  
Please record this information:  
Model Number __________________ Date Code _________________ Date Purchased ________________________  
Inquiries will be answered promptly by telephone, email, or letter. When emailing or writing, please include a phone  
number and a time when you can be reached during weekdays if possible.  
Any maintenance required for this product, other than normal household care and cleaning, should be performed by our  
Factory Service Department. Be sure to indicate date of purchase and a description of problem when sending an appliance  
for repair. Send appliances for repair to:  
CANTON SALES AND STORAGE COMPANY  
Presto Factory Service Dept., 555 Matthews Dr., Canton, MS 39046-0529  
The Presto Factory Service Department is equipped to service all PReSTo® appliances and supply genuine PReSTo® parts.  
Genuine PReSTo® replacement parts are manufactured to the same exacting quality standards as PReSTo® appliances  
and are engineered specifically to function properly with its appliances. Presto can only guarantee the quality and  
performance of genuine PReSTo® parts. “Look-alikes” might not be of the same quality or function in the same manner.  
To ensure that you are buying genuine PReSTo® replacement parts, look for the PReSTo® trademark.  
PRESTO® Limited Warranty  
This quality PReSTo® appliance is designed and built to provide many years of satisfactory per-  
formance under normal household use. Presto pledges to the original owner that should there be  
any defects in material or workmanship during the first two years after purchase, we will repair or  
replace it at our option. our pledge does not apply to damage caused by shipping. To obtain service  
under the warranty, return this PReSTo® appliance, shipping prepaid, to the Presto Factory Service  
Department. When returning a product, please include a description of the defect and indicate the  
date the appliance was purchased.  
We want you to obtain maximum enjoyment from using this PReSTo® appliance and ask that you  
read and follow the instructions enclosed. Failure to follow instructions, damage caused by improper  
replacement parts, abuse, or misuse will void this pledge. This warranty gives you specific legal  
rights, and you may also have other rights which vary from state to state. This is Presto’s personal  
pledge to you and is being made in place of all other express warranties.  
NATIONAL PRESTO INDUSTRIES, INC.  
Eau Claire, WI 54703-3703  
Form 72-372C  
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